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pudding and cool whip dessert

Pudding and Cool Whip Dessert: 7 Simple Steps to Indulge


  • Author: Julia marin
  • Total Time: 2 hours 15 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A simple and delicious pudding and cool whip dessert.


Ingredients

Scale
  • 1 box instant pudding mix (3.4 oz)
  • 2 cups milk
  • 1 container cool whip (8 oz)
  • 1 cup crushed graham crackers
  • 1/2 cup chocolate chips (optional)

Instructions

  1. In a mixing bowl, combine the pudding mix and milk.
  2. Whisk until the mixture thickens.
  3. Fold in the cool whip gently.
  4. In a serving dish, layer the crushed graham crackers, pudding mixture, and chocolate chips.
  5. Repeat the layers until all ingredients are used.
  6. Chill in the refrigerator for at least 2 hours before serving.

Notes

  • Use any flavor of pudding mix you prefer.
  • For added flavor, you can sprinkle toppings like nuts or fruit.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 15g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 15mg

Keywords: pudding, cool whip, dessert