Description
A simple and tasty recipe for quick game day food.
Ingredients
Scale
- 1 pound ground beef
- 1 cup shredded cheese
- 1 cup salsa
- 1 package tortilla chips
- 1 can black beans, drained and rinsed
Instructions
- Preheat your oven to 350°F (175°C).
- In a skillet, cook the ground beef over medium heat until browned.
- Add salsa and black beans to the skillet and mix well.
- Spread tortilla chips on a baking sheet.
- Pour the beef mixture over the chips.
- Sprinkle shredded cheese on top.
- Bake for 10 minutes or until cheese melts.
- Remove from oven and serve hot.
Notes
- Customize with your favorite toppings like jalapeños or sour cream.
- Use ground turkey for a lighter option.
- Store leftovers in an airtight container in the fridge.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 18g
- Cholesterol: 50mg
Keywords: quick game day food