Description
A warm and comforting beverage made with tea and served with jam.
Ingredients
Scale
- 2 cups water
- 2 tablespoons loose black tea or 2 tea bags
- 1 tablespoon sugar
- 1 tablespoon lemon juice
- 1/4 cup fruit jam (your choice)
Instructions
- Boil water in a saucepan.
- Add tea and sugar, then steep for 5 minutes.
- Strain the tea into a cup.
- Add lemon juice and stir.
- Serve with a spoonful of jam on the side.
Notes
- Adjust sugar to taste.
- Use any jam flavor you prefer.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Beverage
- Method: Brewing
- Cuisine: Russian
Nutrition
- Serving Size: 1 cup
- Calories: 80
- Sugar: 15g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: russian tea, tea with jam, warm beverage