Description
A beautiful and simple appetizer made with salami arranged in a rose shape.
Ingredients
- Salami slices – 10 pieces
- Cream cheese – 1/2 cup
- Cucumber – 1, sliced
- Fresh herbs – for garnish
Instructions
- Take a slice of salami and fold it in half.
- Place it vertically in a muffin tin.
- Add another slice on the side and fold it into a petal shape.
- Continue adding slices around the first one to create a rose shape.
- Fill the center with cream cheese.
- Garnish with cucumber slices and fresh herbs.
Notes
- Use different types of salami for variety.
- Serve with crackers or bread.
- Chill before serving for better texture.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 30mg
Keywords: salami rose, appetizer, easy recipe