Description
A delicious savory dish perfect for Valentine’s Day.
Ingredients
Scale
- 2 cups of cooked pasta
- 1 cup of cherry tomatoes, halved
- 1 cup of spinach
- 1/2 cup of feta cheese, crumbled
- 1/4 cup of olive oil
- 2 cloves of garlic, minced
- Salt and pepper to taste
Instructions
- Cook the pasta according to package instructions.
- In a pan, heat olive oil over medium heat.
- Add garlic and sauté until fragrant.
- Add cherry tomatoes and spinach, cooking until spinach wilts.
- Combine the cooked pasta with the vegetable mixture.
- Add feta cheese, salt, and pepper. Stir well.
- Serve warm.
Notes
- Pair with a light salad.
- Can be made ahead and reheated.
- Substitute cheese for a vegan option.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 4g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 20mg
Keywords: savory valentines day food