Description
A selection of wines perfect for Thanksgiving dinner.
Ingredients
- Chardonnay – 1 bottle
- Pinot Noir – 1 bottle
- Sauvignon Blanc – 1 bottle
- Merlot – 1 bottle
- Cabernet Sauvignon – 1 bottle
Instructions
- Choose a variety of wines to suit different tastes.
- Chill the white wines in the refrigerator for a few hours.
- Open the red wines and let them breathe for at least 30 minutes.
- Serve each wine with appropriate glasses.
Notes
- Consider pairing wines with specific dishes.
- Offer both red and white options.
- Have a non-alcoholic beverage available for guests.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Serving
- Cuisine: American
Nutrition
- Serving Size: 5 oz
- Calories: 125
- Sugar: 1 g
- Sodium: 5 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 4 g
- Fiber: 0 g
- Protein: 0 g
- Cholesterol: 0 mg
Keywords: thanksgiving wine, holiday wine, festive wine