Description
Russian tea sandwiches are small, delicate sandwiches filled with flavorful ingredients, often served at tea parties.
Ingredients
Scale
- 8 slices of white bread
- 4 oz cream cheese, softened
- 1/4 cup mayonnaise
- 1/2 cup cucumber, thinly sliced
- 1/2 cup smoked salmon, thinly sliced
- 2 tablespoons fresh dill, chopped
- Salt and pepper to taste
Instructions
- In a bowl, mix cream cheese, mayonnaise, dill, salt, and pepper.
- Spread the mixture on one side of each slice of bread.
- Layer cucumber slices on half of the bread slices.
- Place smoked salmon on top of the cucumbers.
- Top with the remaining bread slices, cream cheese side down.
- Trim the crusts and cut sandwiches into quarters.
Notes
- Use fresh ingredients for the best flavor.
- Feel free to substitute ingredients for personal preference.
- These sandwiches can be made a few hours in advance.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: Russian
Nutrition
- Serving Size: 2 sandwiches
- Calories: 200
- Sugar: 1g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg
Keywords: russian tea sandwiches, appetizers, tea party food