Description
Delicious chocolate-covered strawberries perfect for Valentine’s Day.
Ingredients
Scale
- 1 pound fresh strawberries
- 8 ounces dark chocolate
- 1 tablespoon coconut oil
Instructions
- Wash and dry the strawberries thoroughly.
- Melt the dark chocolate and coconut oil together in a microwave-safe bowl.
- Dip each strawberry into the melted chocolate, coating it evenly.
- Place the dipped strawberries on a parchment-lined tray.
- Let them cool until the chocolate hardens.
Notes
- Use fresh strawberries for the best taste.
- Dark chocolate can be substituted with milk or white chocolate.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Dip
- Cuisine: American
Nutrition
- Serving Size: 1 strawberry
- Calories: 70
- Sugar: 6g
- Sodium: 1mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: valentine day strawberries, chocolate-covered strawberries, romantic dessert