Description
Delicious chocolate dipped strawberries perfect for Valentine’s Day.
Ingredients
Scale
- 1 pound fresh strawberries
- 8 ounces dark chocolate
- 2 tablespoons coconut oil
- 1 teaspoon vanilla extract
Instructions
- Wash and dry the strawberries thoroughly.
- In a microwave-safe bowl, combine dark chocolate and coconut oil.
- Heat in the microwave in 30-second intervals, stirring until smooth.
- Add vanilla extract and mix well.
- Dip each strawberry into the chocolate, covering it completely.
- Place dipped strawberries on parchment paper to set.
- Refrigerate for 30 minutes until chocolate hardens.
Notes
- Use fresh, ripe strawberries for the best flavor.
- Store leftovers in the refrigerator.
- Try adding sprinkles or crushed nuts for decoration.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Dipping
- Cuisine: American
Nutrition
- Serving Size: 1 strawberry
- Calories: 60
- Sugar: 5g
- Sodium: 1mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: valentine dipped strawberries, chocolate strawberries, romantic dessert