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valentine fruit platter

Valentine Fruit Platter: 7 Steps to a Sweet Delight


  • Author: Julia marin
  • Total Time: 15 minutes
  • Yield: Serves 4
  • Diet: Vegan

Description

A colorful and romantic fruit platter perfect for Valentine’s Day.


Ingredients

Scale
  • 2 cups strawberries, halved
  • 2 cups watermelon, cubed
  • 1 cup blueberries
  • 1 cup kiwi, sliced
  • 1 cup pineapple, cubed
  • Mint leaves for garnish

Instructions

  1. Prepare all fruits by washing and cutting them as needed.
  2. Arrange strawberries, watermelon, blueberries, kiwi, and pineapple on a large platter.
  3. Garnish with mint leaves for a fresh touch.
  4. Serve immediately or refrigerate until serving.

Notes

  • Choose ripe fruits for the best flavor.
  • Feel free to add other fruits like bananas or grapes.
  • Use a heart-shaped cookie cutter for a fun presentation.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 80
  • Sugar: 10g
  • Sodium: 1mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 3g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: valentine fruit platter, fruit salad, healthy dessert