Description
A sweet treat perfect for Valentine’s Day.
Ingredients
Scale
- 12 Oreo cookies
- 1 cup white chocolate chips
- 1/2 teaspoon red food coloring
- 1/4 cup heart sprinkles
Instructions
- Melt the white chocolate chips in a microwave-safe bowl.
- Add red food coloring and mix until you reach desired color.
- Dip each Oreo in the melted chocolate.
- Place dipped Oreos on a parchment-lined baking sheet.
- Sprinkle heart sprinkles on top.
- Let them cool until chocolate hardens.
Notes
- Use any color of food coloring for a different theme.
- Store in an airtight container.
- Great for gifting or parties.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: valentine oreos, chocolate dipped oreos, valentine's day treats