Description
A romantic pasta dish perfect for Valentine’s Day.
Ingredients
Scale
- 200g spaghetti
- 100g cherry tomatoes
- 2 cloves garlic, minced
- 50ml olive oil
- Salt to taste
- Black pepper to taste
- Fresh basil leaves
- 50g grated Parmesan cheese
Instructions
- Cook the spaghetti according to package instructions.
- In a pan, heat the olive oil over medium heat.
- Add minced garlic and sauté until fragrant.
- Add cherry tomatoes and cook until they soften.
- Season with salt and black pepper.
- Drain the spaghetti and add it to the pan.
- Toss to combine and heat through.
- Garnish with fresh basil and grated Parmesan before serving.
Notes
- Pair with a side salad for a complete meal.
- Use gluten-free pasta for a gluten-free option.
- Add grilled chicken or shrimp for extra protein.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 plate
- Calories: 500
- Sugar: 5g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 70g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 10mg
Keywords: valentine pasta recipes