Description
A soothing blend perfect for Valentine’s Day.
Ingredients
Scale
- 2 cups water
- 1 tablespoon dried rose petals
- 1 tablespoon dried hibiscus
- 1 tablespoon green tea leaves
- Honey to taste
Instructions
- Boil water in a pot.
- Add rose petals, hibiscus, and green tea leaves.
- Let it steep for 5 minutes.
- Strain the tea into cups.
- Add honey to taste.
Notes
- Adjust sweetness as per your preference.
- Serve hot or iced.
- Can add lemon for extra flavor.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Beverage
- Method: Brewing
- Cuisine: Various
Nutrition
- Serving Size: 1 cup
- Calories: 30
- Sugar: 0g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: valentine tea