Description
A special breakfast to celebrate Valentine’s Day.
Ingredients
Scale
- 2 eggs
- 1/4 cup milk
- 1 tablespoon butter
- 1/2 cup fresh strawberries
- 2 slices of bread
- 1 tablespoon honey
Instructions
- Whisk eggs and milk in a bowl.
- Heat butter in a pan over medium heat.
- Pour in the egg mixture and cook until set.
- Toast the bread until golden brown.
- Slice strawberries and arrange on the plate.
- Drizzle honey over the eggs and strawberries.
Notes
- Use fresh ingredients for the best flavor.
- Adjust sweetness according to your preference.
- Serve with a side of coffee or tea.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 300mg
Keywords: valentines breakfast, romantic breakfast, special breakfast