Description
A delightful candy board perfect for Valentine’s Day celebrations.
Ingredients
- Assorted chocolates – 1 lb
- Gummy candies – 8 oz
- Marshmallows – 8 oz
- Heart-shaped cookies – 12 pcs
- Fresh strawberries – 1 lb
- Decorative sprinkles – 4 oz
Instructions
- Select a large serving board or platter.
- Arrange the chocolates in one section of the board.
- Fill another section with gummy candies.
- Add marshmallows next to the gummies.
- Place heart-shaped cookies around the board.
- Arrange fresh strawberries for color.
- Sprinkle decorative sprinkles over the candies.
- Serve immediately for a festive touch.
Notes
- Mix different types of chocolates for variety.
- Include a mix of colors for visual appeal.
- Use seasonal fruits for freshness.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1/8 board
- Calories: 400
- Sugar: 50g
- Sodium: 50mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 5mg
Keywords: valentines candy board, candy platter, valentines treats