Description
Delicious bacon treats perfect for Valentine’s Day.
Ingredients
Scale
- 8 slices of bacon
- 1/4 cup brown sugar
- 1/4 teaspoon black pepper
- 1/4 teaspoon cayenne pepper
Instructions
- Preheat your oven to 375°F (190°C).
- Line a baking sheet with parchment paper.
- Mix brown sugar, black pepper, and cayenne pepper in a bowl.
- Coat each slice of bacon with the sugar mixture.
- Place bacon on the baking sheet in a single layer.
- Bake for 15-20 minutes until crispy.
- Let cool before serving.
Notes
- Adjust spices to taste.
- Use thick-cut bacon for better texture.
- Can be served as a snack or appetizer.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 slices
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 30mg
Keywords: valentines day bacon, bacon treats, crispy bacon