Description
Delicious cakesicles perfect for Valentine’s Day.
Ingredients
Scale
- 1 cup crumbled cake
- 1/2 cup frosting
- 1 cup chocolate for coating
- Sprinkles for decoration
Instructions
- Mix crumbled cake with frosting until combined.
- Mold the mixture into popsicle shapes.
- Freeze for 30 minutes.
- Melt chocolate in a bowl.
- Dip each cakesicle in chocolate.
- Decorate with sprinkles.
- Let chocolate set before serving.
Notes
- Use any flavor of cake you prefer.
- Store in the refrigerator for freshness.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 cakesicle
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: valentines day cakesicles