Description
Delicious chocolate covered Oreos perfect for Valentine’s Day.
Ingredients
Scale
- 1 package of Oreo cookies
- 2 cups of chocolate chips (milk or dark)
- 1 tablespoon of coconut oil
- Sprinkles for decoration
Instructions
- Melt chocolate chips and coconut oil in a microwave-safe bowl.
- Stir until smooth.
- Dip each Oreo into the melted chocolate.
- Place dipped Oreos on a wax paper-lined tray.
- Sprinkle with decorations before the chocolate hardens.
- Let them cool until chocolate sets.
Notes
- Use white chocolate for a unique twist.
- Store in an airtight container for freshness.
- Experiment with different toppings like nuts or crushed candy.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Dipping
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: valentines day chocolate covered oreos