Description
Delicious chocolate covered pretzels perfect for Valentine’s Day.
Ingredients
Scale
- 1 cup pretzels
- 1 cup chocolate chips
- 1 tablespoon coconut oil
- Sprinkles (optional)
Instructions
- Melt chocolate chips and coconut oil in a microwave-safe bowl.
- Dip each pretzel into the melted chocolate.
- Place dipped pretzels on a parchment-lined baking sheet.
- Sprinkle with decorations if desired.
- Let cool until chocolate hardens.
Notes
- Use white chocolate for a different flavor.
- Store in an airtight container.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Keywords: valentines day chocolate covered pretzel