Description
A delightful collection of Valentine’s Day cookie sets perfect for gifting.
Ingredients
Scale
- 2 3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 1 1/2 cups white sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 1/4 cup colored sprinkles
Instructions
- Preheat oven to 375°F (190°C).
- In a bowl, mix flour, baking soda, and salt.
- In another bowl, cream together butter and sugar.
- Add egg, vanilla, and almond extract to the butter mixture.
- Gradually blend in dry ingredients.
- Stir in colored sprinkles.
- Drop rounded tablespoons onto ungreased cookie sheets.
- Bake for 8 to 10 minutes until edges are golden.
- Cool on wire racks.
Notes
- Store cookies in an airtight container.
- Customize with different shapes and colors.
- Use royal icing for decoration.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
Keywords: valentines day cookie sets, cookies, dessert, baking