Description
Create a fun and interactive Valentine’s Day ice cream bar for your loved ones.
Ingredients
- Ice cream (variety of flavors, 1 quart each)
- Chocolate syrup (1 cup)
- Caramel sauce (1 cup)
- Sprinkles (1 cup)
- Chopped nuts (1 cup)
- Maraschino cherries (1 jar)
- Whipped cream (2 cups)
- Waffle cones (12)
- Brownie bites (12)
Instructions
- Set up your ice cream bar on a table.
- Place ice cream in bowls with scoops.
- Arrange toppings in small bowls.
- Provide waffle cones and brownie bites for serving.
- Let guests create their own sundaes.
Notes
- Use an assortment of ice cream flavors.
- Include dairy-free options for guests with allergies.
- Label all toppings for easy selection.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Assembly
- Cuisine: American
Nutrition
- Serving Size: 1 sundae
- Calories: 350
- Sugar: 40g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 30mg
Keywords: valentines day ice cream bar, ice cream sundae, dessert bar