Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
valentines day salad

Valentine’s Day Salad to Make Hearts Melt with Flavor


  • Author: Julia marin
  • Total Time: 15 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

A refreshing and colorful salad perfect for Valentine’s Day.


Ingredients

  • Mixed greens – 4 cups
  • Cherry tomatoes – 1 cup, halved
  • Cucumber – 1 medium, sliced
  • Red onion – 1/4 cup, thinly sliced
  • Feta cheese – 1/2 cup, crumbled
  • Olive oil – 3 tablespoons
  • Balsamic vinegar – 2 tablespoons
  • Salt – to taste
  • Pepper – to taste
  • Fresh basil – 1/4 cup, chopped

Instructions

  1. Wash and dry the mixed greens.
  2. In a large bowl, combine mixed greens, cherry tomatoes, cucumber, and red onion.
  3. Add feta cheese and fresh basil to the bowl.
  4. In a small bowl, whisk together olive oil, balsamic vinegar, salt, and pepper.
  5. Drizzle the dressing over the salad and toss gently to combine.
  6. Serve immediately.

Notes

  • Customize with your favorite ingredients.
  • Can be served as a side or main dish.
  • Best enjoyed fresh.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Tossing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 3g
  • Sodium: 200mg
  • Fat: 12g
  • Saturated Fat: 3g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 10mg

Keywords: valentines day salad, healthy salad, romantic salad