Description
A delightful dessert perfect for Valentine’s Day to impress your boyfriend.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/2 cup unsweetened cocoa powder
- 1/2 cup butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup chocolate chips
- 1/4 cup powdered sugar for dusting
Instructions
- Preheat your oven to 350°F (175°C).
- Grease and flour an 8-inch square baking pan.
- In a bowl, mix flour, cocoa powder, baking powder, and salt.
- In another bowl, whisk together melted butter, sugar, eggs, and vanilla.
- Combine the wet and dry ingredients.
- Fold in chocolate chips.
- Pour the batter into the prepared pan.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Allow to cool before dusting with powdered sugar.
- Cut into squares and serve.
Notes
- Serve warm with ice cream for added flavor.
- Store leftovers in an airtight container.
- Feel free to add nuts for extra crunch.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 180
- Sugar: 12g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg
Keywords: valentines dessert for boyfriend