Description
A delightful menu for a romantic Valentine’s dinner party.
Ingredients
Scale
- 8 oz pasta
- 2 cups cherry tomatoes
- 1 cup fresh basil
- 1/2 cup olive oil
- 1/4 cup grated Parmesan cheese
- Salt to taste
- Pepper to taste
Instructions
- Boil water and cook pasta according to package instructions.
- In a pan, heat olive oil over medium heat.
- Add cherry tomatoes and sauté until soft.
- Mix in cooked pasta and fresh basil.
- Season with salt and pepper.
- Serve with grated Parmesan cheese on top.
Notes
- Pair with a light salad.
- Consider a red wine for a romantic touch.
- Prepare dessert in advance.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3g
- Sodium: 200mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 10mg
Keywords: valentines dinner party food